LouC wrote:
Well Ray, the physical restriction causes the air velocity to increase which lowers its pressure, in the entire throat of the carb. While the whole operational principal of how a carb works is based on Bernoulli's law, the choke merely accentuates that effect temporarily, to keep a cold engine running because of fuel droplets condensing out of the mixture. Its not dependent on precisely where the jets are and in fact in this pic you can see the main nozzle below the choke. The idle jets are below the throttle plate. This is from my Chilton's manual American cars 1970-1977 lol....ancient stuff.
Lou, I hope we can call this a debate and not an argument, as I highly respect your expertise and experience.
However, I still represent that the extra vacuum caused by a choke is not caused by Bernoulli's Principle
From your Chilton's manual:
"When the choke valve is closed, only a small amount of air can get past it. When the engine is cranked, a fairly high vacuum develops in the air horn. This vacuum causes the main nozzle to discharge a heavy stream of fuel."
This helps prove my point. The high vacuum is caused by the highly restricted inlet, not by an increase in velocity. Bernoulli's Principle is the exchange of energy from potential energy (pressure) to kinetic energy (velocity). The choke reduces pressure
without increasing velocity past the main jets by any significant amount. I am quite familiar with Bernoulli's Principle, Universal Gas Law (PV=NRT), and other thermodynamic priciples occurring in a carburetor (latent heat, evaporation, etc).
Ray
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"Knot Easy" 2000 Horizon 240 Volvo 5.7GS /SX
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